Organic Farm Lotti
Loc. Ascarella snc
01010 - Cellere (VT)
drink well ... drink healthy
Murcicara
PRODUCTION GEOGRAPHICAL AREA
Canino Municipality
LAND
Medium limestone soil
ALTITUDE
from 100 meters above sea level
VARIETIES
20% Merlot - 80% Cabernet Sauvignon
HARVEST
Mid-September
WINEMAKING
Traditional red winemaking with repeated pumpovers
Decanting for 15-20 days
APPEARANCE
Clear
COLOR
Intense red
AROMAS
Grassy notes - Green Bell Pepper
Black Currant/Black Cherry Jam
ALCOHOL CONTENT
13% - 14% Vol. depending on the vintage
PAIRING
Red meats - Game - Aged cheeses
SERVING TEMPERATURE
18°C
Create Website with flazio.com | Free and Easy Website Builder